A Quick Guide To Light, Medium & Dark Roast Coffee
The three primary roast levels are light, medium and dark. Let's explore the key differences between these roasts. Light roast is exactly as the name implies, roasted for the least amount of time while dark roast is roasted the longest.
Light Roast Coffee
Appearance: Light brown in color, with visible oil on the surface.
Flavor: Bright, acidic, and fruity with subtle floral or nutty notes.
Caffeine: Contains the highest caffeine of the three roasts.
Best for: Those who prefer a lighter, more acidic cup of coffee, or for those who enjoy subtle flavors of specialty coffees.
Medium Roast Coffee
Appearance: Medium brown in color, with some oil on the surface.
Flavor: Balanced with a combination of acidity, sweetness, and bitterness.
Caffeine: Contains a moderate amount of caffeine.
Best for: Those who prefer a well-rounded cup of coffee with a balanced flavor profile. Trail Blazer is a medium roast coffee.
Dark Roast Coffee
Appearance: Dark brown in color, with a shiny, oily surface.
Flavor: Bold, butter, and smoky with a lower acidity.
Caffeine: Contains the lowest caffeine content of the three roasts.
Best for: Those who prefer a bold cup of coffee. Bali Moon and French Roast are dark roast coffees.